![]() Meanwhile, in a large skillet or saucepan, combine ground beef, sausage, and garlic.The overwhelming consensus has always been that it’s "The Best Lasagna Ever," which is precisely what I’ve been trying to tell you turkeys. I even donated two pans to a charity auction once. I’ve made this lasagna for various categories of humans since my mom first scribbled it down for me: men, women, democrats, republicans, scholars, and foreign dignitaries. And it’s the easiest thing in the world.Īside from the simplicity and availability of ingredients, however, this lasagna is just dadgum good. ![]() Growing up, my mom and her friends used to make it for potlucks and gatherings, and part of its appeal is that the ingredients used are totally basic you don’t have to hunt down fresh basil or buffalo mozzarella or Parmigiano-Reggiano or handmade sausage from an Italian mama in old Napoli. I’m sure everyone has their own favorite go-to lasagna recipe, but I’d just like to offer that this really is The Best Lasagna Ever. ![]()
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